Looking for a fun and meaningful activity for the whole family this half term? Come volunteer together and help us prepare freshly made meals for our foodbank recipients with a special Indian menu!
Join us in learning how to make authentic Indian dishes including bhajis, curry, chutneys & raitas, and rotis.
There will be three cooking sessions during the day, and a charge of £5 per head to cover the cost of ingredients.
Suitable for children ages 8+, to be accompanied by parents or guardians.
- Session 1: 10.30am - 12noon (aimed at ages 8-12)
- Session 2: 12.30pm - 2pm (aimed at ages 12-16)
- Session 3: 2.30pm - 4pm (all ages)
If you would like to help support our foodbank as costs continue to rise, we also encourage donations of non-perishable food items (must be suitable for vegetarians).
